Fancy some refreshing lunch bites in the hot summer?
How about some vietnamese cuisine? 😋
Join us on 19 June for the Hive x Banh Mi Kitchen Members Lunch.We will be having banh mi for main course and paper roll for side dish.
RSVP at email@example.com
Cold Cut Classic
– 3 types of cold cuts imported from Vietnam
Charred Char Siu
– Danish pork marinated for 24 hours
– US chicken thigh marinated in lemongrass and citrus goodness
– Lemongrass and coriander marinated tofu